ÇMIMET SOT (Datë: 25-04-2024)   -    Arra - Min: 250, Max: 450     Bamje - Min: 800, Max: 900     Barbunja - Min: 130, Max: 250     Bizele - Min: 70, Max: 130     Brokoli - Min: 50, Max: 200     Domate sera II - Min: 40, Max: 100     Domate sera I - Min: 60, Max: 150     Fasule - Min: 200, Max: 350     Fasule Pllaqi - Min: 300, Max: 550     Hudher e njome - Min: 100, Max: 200     Hudher e thate - Min: 130, Max: 270     Karrota - Min: 45, Max: 90     Kivi - Min: 110, Max: 110     Kumbulla - Min: 280, Max: 320     Kunguj - Min: 50, Max: 110     Lajthi - Min: 320, Max: 350     Laker - Min: 15, Max: 80     Limona - Min: 20, Max: 100     Lulelaker - Min: 70, Max: 200     Luleshtrydhe - Min: 70, Max: 160     Mandarina - Min: 160, Max: 160     Molle Fuji - Min: 90, Max: 115     Molle Gold - Min: 60, Max: 90     Molle Grandsmith - Min: 50, Max: 90     Molle Starking - Min: 50, Max: 100     Patate - Min: 35, Max: 75     Patellxhan sere - Min: 80, Max: 130     Pjeper sere - Min: 250, Max: 250     Portokalle - Min: 50, Max: 80     Presh - Min: 15, Max: 60     Qepe e njome - Min: 90, Max: 150     Qepe e thate - Min: 40, Max: 75     Sallate jeshile fushe - Min: 30, Max: 100     Sallate jeshile sere - Min: 40, Max: 150     Speca kapi e kuqe - Min: 150, Max: 300     Speca kapi e verdhe - Min: 80, Max: 140     Speca sera - Min: 80, Max: 150     Spinaq fushe - Min: 30, Max: 100     Spinaq sere - Min: 60, Max: 120     Trangull sera I - Min: 45, Max: 100     Trangull sera II - Min: 20, Max: 50     Ullinj per konsum - Min: 200, Max: 380